Thursday, June 29, 2017

Try my Sweet Potato Cakes Recipe

400g (14oz) sweet potato, peeled
1 egg
1 tsp turmeric
1 tsp salt
Freshly ground black pepper
2 tbsp olive oil

1. Grate the sweet potato
2. Whisk the egg, then add the sweet potato, turmeric and salt, and a grinding of pepper
3. Split the mixture into 4 and form patties using your hands
4. Heat the oil in a frying pan over a medium heat and fry the patties for 2-3 minutes until they start to brown. Flip and fry for another 1-2 minutes.

Image: Jessica O'Dwyer


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